Wednesday, 3 September 2014

Popcorn "Granola" Squares

Hello, Pixie here :) The best part about making these squares is popping the popcorn of course! If you don't have a pan with a transparent lid you're seriously missing out! Add just a few other ingredients and you have some amazing super easy bars to take to school, work, or just to have as a delicious snack!


1/3 cup unpopped popcorn (or 4 cups popped)
2 tbsp coconut oil
2-3 tbsp liquid sweetener (depending on how sweet your tooth is!)
2 tbsp almond butter
2 tbsp ground flaxseed

Pop the popcorn in a little coconut oil, then mix all the ingredients in a large bowl. Squash down into a regular 1lb bread tin until compact and freeze for a couple of hours, ideally overnight.Then slice up into squares and serve! :)

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